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You can also replace some of the olive oil with a bit of water, streaming it very slowly with the food processor running to make sure you don't break the dressing
1dc in 3rd ch from hook (skpd 2 ch do not count as your 1st dc), 1dc in next 5 ch, V-st in next ch, 1dc in next 8 ch, V-st in next ch, 1dc in next 15 ch, V-st in next ch, 1dc in next 8 ch, V-st in next ch, 1dc in next 6 ch, TURN [51 dc, 4x ch1 sps]
Step 2: Make the Sauce While the tofus happening, make the peanut dressing by combining peanut butter with lemon/lime juice, soy sauce, Thai curry paste, maple syrup, fresh garlic and ginger, and water
Anytime a teen loves what you cook, I consider it a win
I highly recommend showing your photographer all of your planned outfits so they can tell you if they think there will be enough time for all of them
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