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Vegan Caesar Dressing Ingredients 1/2 cup raw sunflower seeds, soaked overnight and drained 1 large garlic clove 3 tbsp nutritional yeast 2 tbsp capers, drained and rinsed 4 tsp vegan Worcestershire sauce 2 tbsp lemon juice, freshly squeezed if possible 1 tbsp tamari sauce, or low-sodium soy sauce 2 tsp Dijon mustard 2 tsp freshly ground black pepper 1/4 cup water 2 tbsp extra virgin olive oil Instructions Place the soaked sunflower seeds, garlic, nutritional yeast, capers, vegan Worcestershire sauce, lemon juice, tamari sauce, mustard, pepper, and 1/4 cup of water in a blender or food processor
If the dressing tastes too sharp, balance it with a small amount of honey, maple syrup, sugar, or another sweetener
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